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Archive for January 13th, 2009

One of the benefits of hiring a Personal Chef as opposed to a Caterer, is that I customize the menus specifically for the client.  I will cook whatever you like.  No onions? No problem.  Gluten-Free? Absolutely! You want me to use your grandmothers meatloaf recipe with oatmeal and topped with ketchup? YUCK, but I will [...]

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